Recipe Files : Chilled Oreo Cheesecake

Base :
120 grams crushed Oreo biscuits (biscuits only)
120 grams melted butter

Filling :
2 egg yolks
120 grams sugar
160 ml milk

250 grams cream cheese
2 1/2 gelatin dissolved in 6 tablespons boiling water
250 grams whipping cream (lightly whipped)
1/2 tablespoon lemon juice
Oreo cream (from biscuits used in base) & 2 pieces of biscuits (crushed) to give cake black spots

Method :
1. Combine cookies and butter into the base of a 9 inch pan. Chill.

2. Cook (A) over a double boiler

3. Beat cream cheese till smooth, then stir in the rest of the ingredients in (B)

4. Pour into prepared crumb crust
5. chill for 2-3 hours

Variations :
1. Chilled Cheese Cake : Use Marie biscuits for base and no need to use Oreo
2. Blueberry Cheese Cake: After Step 4, swirl 2-3 tablespoons of blueberry pie filling into cake. Spread more on top after it is set


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